★Cooking Recipes★

This hummus gets its luscious texture and sweetness from roasted butternut squash. We added a little cinnamon for warmth and tempered it with salty f…

Crunchy french toast cups with fresh fruit, ricotta and maple syrup. Only 353 calories for two! Directions for: French Toast Cups Ingredients 4 slices whole wheat bread, crusts removed 1 whole…

This indulgent three-layer vegetable lasagna redefines delicious. With plenty of fresh basil, oregano, and thyme, there's vivid flavor without th…

This recipe checks in at a cost of $0.52 per person. Recipe by Chef Elia Herrera of Los Colibris for Live Below The Line 2015. Directions for: Quesadilla de Hongos Ingredients Pico de Gallo &am…

Recipe by Dale MacKay from Top Chef Canada Episode 8. Directions for: Strawberry Souffl with Strawberry Champagne Ingredients Souffl Base 1 cup…

This cheesy spinach dish is perfect for a holiday feast! Directions for: Spinach Gratin Ingredients 45 mL (3 tablespoons) butter, plus more for greasing 2 lb(s) (1 kg) baby spinach 1 onion, …

For the most contemporary look, present the salad nestled into leaves of romaine, butter lettuce or watercress. Directions for: Chayote Salad with T…

Simple and pleasurable hors d'oeuvre with an Italian twist. Directions for: Tomato and Cheddar Tart Ingredients lb(s) (250 g) puff pastry, thawed 1 Tbsp (15 ml) Dijon mustard Fresh basi…

These vegetarian wraps are full of spiced tofu, corn, green onions, avocados and romaine leaves as an outer shell. Directions for: Tofu Lettuce Wraps Ingredients 2 tsp peanut oil 1 package fir…

This colourful, aromatic vegetarian pizza is made with homemade pizza dough, delicious beet pesto, confit tomatoes, pine nuts, kale and crumbled chvre. Directions for: Beet Pesto Pizza Ingredients…

Directions for: Zucchini Noodle Pasta Ingredients 2 zucchinis, julienned cup + 1 teaspoon extra virgin olive oil 3 Tbsp pine nuts cup Parmesan cheese plus additional for garnish 1 clov…

Sweet pears and buttery hazelnut custard are the perfect fall treat. Directions for: Pear Hazelnut Creme Brulee Ingredients Poached Pears 4 Anj…

We used one of our favorite creamy cheeses, Havarti, in this comforting casserole. The mild Danish cheese is widely available in different flavors - …

With this recipe from Laura Calder, a simple tray of raw veggies becomes a gourmet appetizer. Directions for: Herbed Goat Cheese Sauce for Crudits …

These roasted pumpkins and onions make for a delicious appetizer or share platter, complete with a creamy, citrusy whipped feta cheese, all topped of…

This recipe is part of a specially designed weekly meal plan. For a grocery list and other great recipes you can make in this meal plan, please click…

Chuck's homemade vegetable stock is so delicious and full of flavor that itll make you forget all about the store-bought stuff. Directions for: Vegetable Stock Ingredients 2 Tbsp olive oil …

Makes 4 entree sized servings or 8 side dish servings. Note: Pomegranate molasses can be purchased at middle Eastern or specialty grocery stores. It has a fruity sweet flavour that adds a nice dimens…

Try this 16 ingredient salad with an out of this world taste. Directions for: Singaporean Slaw Salad with Salted Apricot Dressing Ingredients For…

Try this favourite dessert with a new citrus and caramel twist. It's sure to perk up your holiday dinner or dessert buffet with the festive look and flavour of luscious Mascarpone cheese and real…