New Recipes Vegetable Salad with Grapes
Directions for: Vegetable Salad with Grapes Ingredients 500 mL (2 cups) broccoli cut into small florets 500 mL (2 cups) halved red grapes 500 mL (2 cups) English cucumber 1 can (540 ml/19 …
New Recipes Baked Grits and Collards Casserole
A slow-cooked bowl of cheesy grits with eggs, shallots and collard greens. Directions for: Baked Grits and Collards Casserole Ingredients 1 cup uncooked yellow grits (not instant) 4 cups veget…
New Recipes Boiled Endive with Olive Oil and Lemon
Directions for: Boiled Endive with Olive Oil and Lemon Ingredients 1 whole head of curly endive, washed Salt Extra virgin olive oil Juice of 1 lemon Sea salt and cracked black pepper D…
New Recipes Mushroom Zucchini Omelet
Directions for: Mushroom Zucchini Omelet Ingredients 2 2 eggs Tbsp half and half cream (7 ml) Salt and pepper, to taste 2 Tbsp butter (30 ml) 1 Tbsp oyster mushrooms thinly sliced (15 m…
New Recipes Spiced Peach Shortcake
Directions for: Spiced Peach Shortcake Ingredients Cake cup unsalted butter, room temperature 1 cup sugar 2 large eggs, room temperature 1 tsp vanilla extract 2 cup all-purpose flour …
New Recipes Inside-Out Ratatouille with Zucchini Noodles
Ratatouille is a traditional French Provenal stewed vegetable dish, originating in Nice, [France]. The full name of the dish is ratatouille nioise. Not to be confused with the movie. Directions for:…
New Recipes Torrone
It took me a few tries before I was satisfied with this recipe but the end result made it all worthwhile. Try it with a mixture of nuts (try hazelnuts along with the almonds) and/or candied peel (ora…
New Recipes Peach and Strawberry Smoothie
Directions for: Peach and Strawberry Smoothie Ingredients 1 cup chopped fresh peeled and pitted peaches (about 3) (375ml) 1 cup sliced strawberries (250ml) 1 banana (1) 2 cup berry fruit …
New Recipes Homemade Pasta
There is no feeling better than knowing exactly what you are consuming. So why eat the packaged stuff when you can make your own pasta from scratch! Directions for: Homemade Pasta Ingredients 4 …
New Recipes Rainbow Roasted Vegetables
A colourful, healthy collection of roasted veggies that's drizzled with a balsamic glaze. Directions for: Rainbow Roasted Vegetables Ingredients 2 red bell peppers, stemmed and seeded, cut …
New Recipes Banquet Bowls with Cauliflower Hazelnut Pilaf, Dhal and Scallion Cucumber Raita
This Indian-inspired bowl is full of colourful ingredients and delicious flavours. Directions for: Banquet Bowls with Cauliflower Hazelnut Pilaf, Dhal and Scallion Cucumber Raita Ingredients Caul…
New Recipes Cucumber Radish Salad
This simple fresh salad takes mere mintues to assemble, you'll love the juicy crunch of the cucumbers and radish. Directions for: Cucumber Radish Salad Ingredients cucumber, peeled and cut …
New Recipes Mac and Cheese with Fresh Veggies and Dip
Directions for: Mac and Cheese with Fresh Veggies and Dip Ingredients cup lowest fat mayo (125 mL) cup non-fat sour cream (125 mL) tsp Mrs. Dash Garlic and Herb Seasoning 1 lb(s) or 67…
New Recipes Portobello Mushroom Pizza Bites
Directions for: Portobello Mushroom Pizza Bites Ingredients 4 portobello mushrooms, stems removed 3 Tbsp extra-virgin olive oil 2 cloves garlic, minced Kosher salt tsp dried oregano 1…
New Recipes Apple and Cheddar Tea Sandwiches
Serve up these apple and cheddar sandwiches at your next tea party, as an appetizer at your next get-together or as fun and healthy snacks for kids. Directions for: Apple and Cheddar Tea Sandwiches …
New Recipes Curry Cauliflower Soup, Currants, Dried Apricots and Toasted Almonds
Directions for: Curry Cauliflower Soup, Currants, Dried Apricots and Toasted Almonds Ingredients Curry Spice Mix cup (80 mL) madras curry powder 1 Tbsp (15 mL) whole coriander, toasted 1 T…
New Recipes Sticky Maple Pudding
Directions for: Sticky Maple Pudding Ingredients Sticky Maple Pudding 6 Tbsp unsalted butter cup pure maple syrup cup light brown sugar, packed tsp ground cinnamon 2 Tbsp orange juice…
New Recipes Maple Glazed Doughnuts
Directions for: Maple Glazed Doughnuts Ingredients Doughnuts 4 cup all-purpose flour 1 tsp instant dry yeast 1 cup 2% milk, warmed up to 105 F 6 Tbsp unsalted butter at room temperature …
New Recipes Eggplant Puree
Delicious baked eggplant puree with tahini from Roger Mooking. Directions for: Eggplant Puree Ingredients 2 large eggplants cut in half length wise, flesh scored 2 Tbsp olive oil cup tahini…
New Recipes Soup au Gratin
Directions for: Soup au Gratin Ingredients 1 large chopped onion 2 clove minced garlic butter 1 large potato, peeled and diced 1 baguette bread sliced Canadian Provolone, shredded 5 …
