★Cooking Recipes★

Directions for: Farfalle Salad Ingredients 1 box Farfalle pasta (450 g) 1 bunch asparagus, trimmed and cut into 3 inch pieces 2 cup mayonnaise (500 ml) 2 clove garlic, peeled and finely ch…

Bring the flavours of India to your next burger cookout. The kick of tandoori flavours these chicken burgers; garnishing with cucumbers, peaches or mango really makes a colourful and tasty contrast.P…

Directions for: Skillet-Fried Buttermilk Chicken Ingredients Buttermilk Chicken 2 Tbsp kosher salt, divided 2 tsp + 1 Tbsp freshly ground black pepper 3 Tbsp hot sauce tsp garlic powder …

This Italian sauce is boldly flavored and so simple to make. It can transform salmon, even steak. Only 370 calories per serving. Directions for: Mediterranean Chicken Ingredients Chicken 2 Tbsp…

A hearty chicken casserole made with ziti, mushrooms, veggies, green chile and a creamy, cheesy sauce. Directions for: Make-Ahead Chicken Tetrazzini Ingredients Kosher salt and freshly ground bl…

Grilled skewers of juicy chicken breast, zucchini and red and yellow bell pepper. Directions for: BBQ Chicken Kabobs with Tequila Lime Cilantro In…

You won't need a rotating spit or a laundry list of ingredients to enjoy the flavors of shawarma. We cleverly used the combination of curry powder and pumpkin pie spice to create the balance of s…

In this grilled chicken kebab, boneless chicken is cut into bite-sized pieces that are marinated in a simple sauce of yogurt flavoured with garlic, as well as with chopped garlic chives or scallions.…

Make any night taco night with shredded rotisserie chicken in a zesty sauce along with pickled onions and corn tortillas. Directions for: Chicken Tinga Tacos Ingredients Tacos and Toppings 1 Tb…

This recipe checks in at a cost of $0.63 per person. Recipe by Chef Elia Herrera of Los Colibris for Live Below The Line 2015. Directions for: Fajitas de Pollo y Arroz Ingredients 1 cup rice 4…

Directions for: The Lux Quesadilla Ingredients 3 oz boneless chicken breast 3 spears asparagus 2 Tbsp butter 2 slices bacon, cooked and crumbled 4 oz Colby cheese 1 clove garlic, mince…

Directions for: Panko Crusted Chicken Skewers Ingredients Panko Crusted Chicken Skewers 4 chicken breasts, sliced into 12-14 cubes cup flour (125 mL) 2 eggs 2 cup panko bread crumbs (500…

Bring something different to the holiday feast with this Russian-inspired chicken liver pate! Directions for: Chicken Liver Pate Ingredients 4 large onions, thinly sliced 60 mL (1/4 cup) olive…

Warm flour tortillas filled with grilled beef and chicken are great for lunch or dinner. Directions for: Chicken and Beef Fajitas Ingredients Marinade cup olive oil cup chili powder 3 Tbs…

This is my version of the Greek Avgolemono sauce. Avgolemono can also be a soup. It's the same method - you have to carefully temper the eggs so they don't scramble. The sauce is usually thic…

This recipe is part of a specially designed weekly meal plan. For a grocery list and other great recipes you can make in this meal plan, please click to the episode title above. Directions for: Fres…

Directions for: Goat Cheese and Basil Stuffed Chicken Ingredients Goat Cheese and Basil Stuffed 100 g goat cheese 2 leaves fresh basil 1 ts…

These chicken dumplings are quick and easy to make -- and impress! Directions for: Asian Dumplings Ingredients cup of savoy cabbage, chopped (125 ml) 8 oz chicken thigh meat, skin and bones r…

Recipe Courtesy Juan Salinas, Executive Sous Chef, Christine Cushing Live. Directions for: Juan's Tacos (Tacos Caseros) Ingredients Chicken Taco Filling cup vegetable oil (125 ml) 1 Tbs…

As a substitute for the traditional, calorie-laden, melted cheese topping, a spoonful of low-fat ricotta cheese adds creamy mouth-feel to this dish, with only 350 calories per serving. Directions fo…