★Cooking Recipes★

A decadent mousse that you will want to serve at your next dinner party. Directions for: Truffled Chicken Liver Mousse Ingredients 1 lbs chicken livers, fat and membranes trimmed 1 cup whole …

Here, the burgers are made to carry the flavor of a traditional French sausage. The burgers are then topped with cheese, caramelized onions with oliv…

Caramelized onions and gooey cheddar simmer in a pale ale and chicken broth. Directions for: Onion Soup with Beer Ingredients 10 cup onions, sliced (about 10 medium onions) cup butter 1 Tbs…

This recipe takes sandwich to a new, elegant level, combining the flavours of chicken, dry-roasted apples and soft Roquefort cheese between two piece…

Pick up the flavours of the south with this Louisana classic. Directions for: Jambalaya Ingredients 1 lb(s) boneless skinless chicken, breasts 6 oz kielbasa, or other smoked sausage 4 oz ham…

This chicken cooks up in a tasty sauce made of peach jam and red pepper jelly. Directions for: Sage-Rubbed Chicken with Spicy Peach Glaze Ingredie…

Directions for: Poulet au Paprika Ingredients 4 chicken legs, split between thigh and drumstick 1 pinch Salt and pepper 1 Tbsp bacon drippings or oil 1 red pepper, cut into roughly 2-inch/…

Directions for: Relleno Negro (Black Turkey Stew) Ingredients Turkey & Recado Negro Paste (B 1-3 kg turkey 20 Chile de Arbor 5 whole cloves 5 whole allspice 2 sprig oregano tsp c…

Directions for: Poached Chicken Ingredients 1 chicken, about 2 kg (4.5 lb), skin removed 2 branch branches celery, cut crosswise into large pieces 2 carrots, cut crosswise into large pieces …

This French classic will become a favourite at your table. Directions for: Poulet Roti A La Grand-Mere Ingredients 1 6 lb(s) whole Free Range chicken 1 lemon, quartered 1 head garlic, halved …

Quesadiallas, Pubjabi style are aromatic and creamy on the inside, you'll love every bite. Directions for: Punjabi Quesadillas Ingredients 2 Tbsp grape seed oil 1 Tbsp chopped ginger 1 r…

Grab a plate, scoop and then dip. The work of layering pays off with this delicious (and beautiful) Tex-Mex inspired crowd pleaser. Make this dip the day before and refrigerate to save time on game d…

A grilled chicken salad that pairs well with a Chardonnay for a wine and dine grilled meal. Directions for: Grilled Chicken Salad with Apricot Glaze…

A green curry with chunks of chicken thigh, baby spinach cashews and green onions served over steamed rice with cilantro. Directions for: Thai Green…

Easy and delicious weeknight meal. If you don't have cooked chicken on hand, try Rachael's Poached Chicken recipe. Directions for: Chicken and Mushrooms with Rigatoni Ingredients 2 Tbsp …

These chicken fingers are coated in a mixture of herbs, spices and crushed corn flake cereal. Directions for: Homemade Frozen Chicken Fingers Ingredients Chicken Fingers 2 cups corn flake cerea…

Copyright 2004, Ina Garten, All Rights Reserved. Directions for: Lemon and Garlic Roast Chicken Ingredients 1 (5 to 6-lb) roasting chicken Kosher salt Freshly ground black pepper 1 large b…

A simple, yet flavourful barbecue dish that's sure to please everyone in your family. Directions for: Grilled Chicken with Roasted Garlic-Oregan…

Youll need a 10- by 4-inch heatproof terrine to make this recipe. It is essential that you use a cold mixing bowl to make the chicken mousse so the ingredients dont separate. For the wild mushroom mi…

This hearty stewed chicken is served with a crispy baguette, both a great way to spoon the stew into your mouth and also mop up any leftover sauce. Directions for: French Stewed Chicken Thighs Ing…