★Cooking Recipes★

Blanching the eggplant in oil will keep the skin of the eggplant a bright purple colour. If you want to omit this step stir fry the eggplant in a small amount of oil first for 2 to 3 minutes and then…

This recipe is part of a specially designed weekly meal plan. For a grocery list and other great recipes you can make in this meal plan, please click…

Courtesy of Tamara Green of The Living Kitchen. Directions for: Avocado Chicken Sandwich Ingredients 2 pieces whole grain or gluten-free bread OR 1 whole grain or gluten-free wrap chicken bre…

Courtesy of Barry Thompson of Shine Caf. Directions for: Beckett's Benny Ingredients Hollandaise 8 egg yolks 3 tsp fresh squeezed lemon juice 2 cups unsalted butter, melted Pinch of s…

Directions for: Skillet-Fried Buttermilk Chicken Ingredients Buttermilk Chicken 2 Tbsp kosher salt, divided 2 tsp + 1 Tbsp freshly ground black pepper 3 Tbsp hot sauce tsp garlic powder …

This classic dinner party dish is made from start to finish in the multi-cooker. Briny capers and olives marry with dried apricots and a touch of brown sugar for the perfect blend of sweet and savory…

Directions for: Slow Roasted Maple Butter Chicken with Celery Root, Kohlrabi and Candy Apple Mash Ingredients Slow Roasted Maple Butter Chic 1 …

Impress your loved ones with delicious phyllo bundles which will have everyone thinking you've spent hours in the kitchen. Directions for: Chicken Phyllo Bundles Ingredients 8 boneless skinl…

You could serve this dip with chicken wings. To reduce the fat, you can use light sour cream and light mayonnaise. Directions for: Blue Cheese Dip Ingredients cup sour cream (125 ml) cup may…

This is an extraordinary way to elevate a humble chicken with two basic starting points: the reliably sunny flavours of traditional Greek cooking and a simple cooking method thats stood the test of t…

Spiralized potato noodles are mixed with a creamy Greek yogurt sauce, chicken, carrots and peas to make up this gluten free, healthy chicken pot pie,…

Set it and forget it...at least until dinner time! This Mexican-flavoured, tomato-based soup is full of chicken, beans, vegetables, herbs and spices. Directions for: Slow Cooker Mexican Chicken Soup…

Baby bok choy is one of my favourite greens and I love to add it to any stir fry. In this recipe I let it go solo because it cooks up super fast! Serve this with some grilled chicken skewers tossed w…

Directions for: Lupita's Tlayudas Ingredients Grilled Pork Chops 4 pork chops About 20 dried arbol chiles 1 Tbsp (15 mL) olive oil salt Tlayudas 4 oversized flat tortillas 2 Tbsp…

Directions for: Slow-Cooker Chicken Thighs Ingredients Nonstick cooking spray 8 boneless skinless chicken thighs (2 to 2 1/2 lbs total) cup honey cup ketchup cup low-sodium soy sauce …

Directions for: Fried Chicken Ingredients Fried Chicken 2 cup corn flour 1 Tbsp salt 1 Tbsp pepper 8 chicken thighs, bone in, skin on cup canola oil Chicken Gravy 2 Tbsp oil 1 cup…

Directions for: Weeknight Pineapple, Chicken and Bacon Pizza Ingredients 1 lb(s) (500 g) pizza dough cup (60 mL) pizza sauce or tomato pasta …

This quick chicken dish explodes with flavour. If you can't find ground sumac, just throw in a squeeze of lime juice for the extra tang. Yield is…

The first dish I think of when remembering my childhood. My grandmother (who never ate in a Chinese restaurant) made these often and they were my favorite. She used veal ribs, cut in small pieces and…

Chicken is roasted in sweet cider and then topped with a spicy sauce. Directions for: Roasted Cider-Glazed Chicken with Apple and Red Chile Mole I…