★Cooking Recipes★

This light and tender fish is packed with flavour! The yellow pepper-cilantro pesto brings a punch of colour and spice. Directions for: Barbecued Ma…

This mini meatloaf recipe features a pineapple BBQ sauce and is made out of turkey to keep it healthy. Quick, easy and great for kids! Directions fo…

Deliciously grilled salmon on a cedar plank gets that much better covered in a creamy dill sauce. Directions for: Cedar-Planked Salmon Ingredients Cedar-Planked Salmon 2 salmon, fillets, (about…

Directions for: Chicken Legs with Honey and Rosemary Ingredients 8 chicken legs or 4 rabbit hind legs 8 sprig fresh rosemary cup honey 16…

Seasoned skewers of chicken with oregano, olive oil and chili flakes. Recipe courtesy of Krinos Foods Canada Directions for: Lemon Garlic Chicken Souvlaki Ingredients 8 10-inch (25 cm) bamboo sk…

Recipe by Dale MacKay from Top Chef Canada Episode 9. Directions for: BBQ Pulled Pork Sandwich with Horseradish Coleslaw and Parsley Infused Waterme…

Directions for: Surf & Turf Kebabs Ingredients 10 oz filet steak, cut into 1 inch cubes 12 Jumbo shrimp, peeled and deveined Olive oil for grilling Salt and pepper to taste Minced ga…

Go big or go home! This packed hot dog is loaded with beef, homemade BBQ sauce and tasty coleslaw. Directions for: Texas Dog Ingredients For the hot dogs 8 kosher beef hot dogs 8 good quality…

BBQ sauce is a staple in so many different foods and cuisines, so why not make your own? Ree's recipe make it easy and delicious. Directions for: Homemade BBQ Sauce Ingredients 1 Tbsp canola…

Whip up this simple and delicious salad in minutes! Directions for: Nutty Pear Salad with Grilled Chicken Breasts Ingredients Nutty Pear Salad wi…

Directions for: Lamb Chops with Mint Gremolata Ingredients For the Mint Gremolata 1 clove garlic, finely chopped Grated zest of 1 lemon 60 mL (1/4 cup) packed fresh mint leaves, finely chop…

The spice rub in this dish makes the recipe, infusing the chicken with incredible flavour. Directions for: Bourbon BBQ Chicken with Sixteen Spice R…

Recipe courtesy of Julia Aitken, Food Editor, Elm Street Magazine. Directions for: Andalusian Potato Salad Ingredients 1 lb(s) new potato, scrubbed cup olive oil 3 Tbsp vinegar 1 tsp sal…

Recipe courtesy of Chris Lily, Alabama. Directions for: Pork Shoulder Ingredients Pork Shoulder 2 pork, shoulder Shoulder Rub cup brown sugar cup sugar cup paprika cup garlic salt …

Recipe Courtesy Brad Long, Executive Chef, Air Canada Centre, Toronto, Ontario Directions for: Grilled Chicken, Cabbage and Corn Stuffed Tortilla Wr…

Recipe courtesy of chef Edgar Gutierrez of Tres Carnales Taqueria restaurant. Directions for: Arrachera Taco Ingredients Arrachera Marinade 3 cup soy sauce cup vegetable oil cup lime juic…

Smoked ribs, liquid smoke, and BBQ sauce make this dish something extra special. Recipe Courtesy of Stosh Welniak of Buster's BBQ. Directions for: St. Louis Ribs Ingredients Spray bottle …

A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel f…

Directions for: Basil Smashed Potatoes & Mushrooms Ingredients 20 baby potatoes parboiled and chilled 2 cup of mixed mushrooms, such as bu…

Change up your typical burger by adding some Korean flavours! Courtesy of Alison Kent. Directions for: Kimchi Pork Burgers Ingredients Sesame Soy Mayonnaise cup (60 mL) light mayonnaise 1 Tb…