★Cooking Recipes★

Note: Kebabs can be made ahead on Sunday and frozen raw. Then they are barbecued on Tuesday. Directions for: Hamburger on a Stick, Rice Noodles, Pea…

This creamy orange float is a backyard BBQ favourite. Directions for: Creamy Orange Float Ingredients 2 scoops vanilla ice cream Chilled orange soda Whipped cream Directions 1. Add the i…

Directions for: Habanaro Mango Grilled Shrimp Ingredients Marinade and Sauce 2 habanero chilies seeded chopped 2 green onions roughly chopped 1 clove garlic finely chopped 1 Tbsp finely c…

This sweet and smokey salmon is perfect for a summer dinner. Directions for: Maple Planked Salmon with Grilled Lemon Ingredients 1 cup pure mapl…

Directions for: Salmon Pastrami Ingredients 1 whole side of salmon, 2.5 lb, skin on, scaled and bones removed cup coarse salt cup raw brown sugar cup maple syrup 1 bunch fresh coriand…

Directions for: Grilled Pork Chops Ingredients Pork Chops 4 pork chops, frenched 1 cup hoisin sauce (jarred, store bought)) Sweet & Sour Lychee Topping 1 tsp vegetable oil 1 Tbsp ses…

Deliciously grilled salmon on a cedar plank gets that much better covered in a creamy dill sauce. Directions for: Cedar-Planked Salmon Ingredients Cedar-Planked Salmon 2 salmon, fillets, (about…

Directions for: Grilled Garlic Bread with Thyme Infused Butter Ingredients Grilled Bread 4 portuguese rolls or ciabatta bread 4 clove garlic,…

You can use leftover turkey to make these delicious sliders, complete with a smoky sweet BBQ sauce. Directions for: Cranberry BBQ Sauce Turkey Sliders Ingredients Celery Apple Slaw 2 Tbsp apple…

This is my version of one of the tastiest ways ever invented to flavour grilled chicken; a jerk marinade. The marinade is essentially highly seasoned pureed raw onion, and, of course, the longer the …

A delicious filet of sockeye salmon barbequed and infused with the subtle flavour of cedar. Recipe courtesy of the Squamish Lil'wat Cultural Centre. Photo courtesy of David Buzzard Photography. …

2014, Ina Garten, All Rights Reserved. Directions for: Tequila Citrus Chicken Ingredients 1 cup gold tequila 1 cups (8 limes) freshly squeezed lime juice 1 cup (4 oranges) freshly squeezed …

A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason, this …

Whip up this quick and easy salad for your next BBQ or outdoor get-together! Directions for: Salad with Frothy Cream Dressing Ingredients cup 35% cream 12 cup garden-fresh curly endive, torn …

You don't need a grill or BBQ for this easy recipe; ribs bake in the oven until perfect! Directions for: Spicy Baby Back Ribs Ingredients 2 cans pop, such as Dr. Pepper 2 cups barbecue sau…

Directions for: Herb Smoked Prime Rib with Garlic and Horseradish Ingredients 1- 4-5lbs. Prime rib of beef with a good fat cap bones in 8 bund…

Directions for: Honey Mustard Kabobs Ingredients fresh pineapple, cut in chunks 2 each red and green peppers, cut in chunks cup Kraft Honey Mustard BarBQ Sauce 3 Tbsp orange juice concen…

Directions for: Raspberry Chipotle Turkey Wings Ingredients Turkey Wings 4 pounds fresh whole turkey wings rinsed and patted dry Zest of 3 limes Olive oil Salt and pepper Mint for garni…

This recipe is part of a specially designed weekly meal plan. For a grocery list and other great recipes you can make in this meal plan, please click…

This is a fabulous way of cooking mackerel on a barbecue. Of course you could do them in a pan but they'll never taste quite as good. It's a …