BBQ Steak with Stuffed Potatoes and Broccoli
Skip the steakhouse and make this yummy dinner at home! It's got all the makings of a perfect meal. Directions for: BBQ Steak with Stuffed Potat…
Creole Fish in the Style of Cas Anny
Cas Anny Two is a small, breezy restaurant with an unassuming, almost unnoticeable faade, in Marigot, on the French side of St. Martin.The fish gets …
Smoked BBQ Brisket
This beefy brisket is accompanied with a mop made of dark beer, herbs and chiles. Directions for: Smoked BBQ Brisket Ingredients Brisket cup ancho chili powder 2 Tbsp paprika 1 Tbsp ground…
Protein Bars
Directions for: Protein Bars Ingredients 1 cup raw oatmeal 2 cup granola or trail mix cup ground walnuts cup coconut 1 cup honey of good quality 1 cup dark 70% chocolate chopped into…
Sweet, Smokey, Sticky Spareribs
YIELD: 2 Full Racks of Ribs Directions for: Sweet, Smokey, Sticky Spareribs Ingredients Spareribs 2 full whole racks spareribs 9 cup cherry woodchips Water for soaking Rub cup brown sug…
Chicken Legs with Honey and Rosemary
Directions for: Chicken Legs with Honey and Rosemary Ingredients 8 chicken legs or 4 rabbit hind legs 8 sprig fresh rosemary cup honey 16…
Michael's Grilled Chicken Wings
Perfect for game night, these wings boast sweet and sour flavours. Directions for: Michael's Grilled Chicken Wings Ingredients 24 whole chicken wings 3 Tbsp vegetable oil Salt and pepper…
Grilled Squid Skewers with Anchovy Butter
You can purchase baby squid at your local fishmonger or any upscale grocery store with a fresh seafood section. Radiccio di Treviso are narrow and po…
Baked BBQ Sausage
Directions for: Baked BBQ Sausage Ingredients 12 fresh, large-size dinner sausages 2 onions, sliced 2 cup ketchup 2 cup water cup vinegar cup brown sugar 1 tsp onion powder 1 tsp…
Dusty's Korean Pulled Pork Tacos
Slow-cooked smoked pulled pork served with Korean BBQ sauce, Sambal mayonnaise and Korean slaw. Courtesy of Wolfgang Sterr of Whistler Blackcomb. Di…
Herbed Oven Fries
Directions for: Herbed Oven Fries Ingredients 3 lb(s) Yukon Gold Potatoes, washed and cut into wedges 6 Tbsp vegetable oil (90 ml) 1 tsp finely chopped thyme (5 ml) 1 tsp finely chopped ro…
Lemon Chicken on a Spit
Directions for: Lemon Chicken on a Spit Ingredients Marinade Juice of 4 lemons 1 cup frozen lemonade from concentrate 1 Tbsp garlic finely chopped cup fresh cilantro or fresh basil c…
Latin American Mojo Chicken
Ordinary chicken breast gets hit with Latin American flare through this spicy green sauce. Directions for: Latin American Mojo Chicken Ingredients cup olive oil 4 cloves garlic, minced 1 ja…
Jalapeo n Cheese Cornbread Waffle Burgers
Reinvent the burger with these sausage and bacon patties on a spicy cornbread waffle bun. Directions for: Jalapeo n Cheese Cornbread Waffle Burgers …
Mesquite Smoked Turkey with a Peach Glaze
This Southwestern smoked turkey recipe will be a welcome addition to your Thanksgiving spread. Directions for: Mesquite Smoked Turkey with a Peach G…
Yellow Burger
Pineapple, cumin, mustard and cheese, this really is one yellow burger! Courtesy of Flavio and Andreas Alarcon of the Yellow Submarine. Directions for: Yellow Burger Ingredients 1 can crushed pi…
Grilled Chicken Breast on Focaccia with Apples and Cambozola Cheese
The perfect sandwich for a hot summer day. From meat to cheese to fruit, this one's got it all! Directions for: Grilled Chicken Breast on Focacc…
Grilled Asparagus 2 Ways
Nutty or buttery, you can have it both ways! Directions for: Grilled Asparagus 2 Ways Ingredients Asparagus with Lemon & Thyme 3 Tbsp olive oil cup room temperature butter Zest of one …
BBQ Chicken Kabobs with Tequila Lime Cilantro
Grilled skewers of juicy chicken breast, zucchini and red and yellow bell pepper. Directions for: BBQ Chicken Kabobs with Tequila Lime Cilantro In…
Grilled Caesar Salad
A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel f…
