★Cooking Recipes★

Directions for: Frites 2 Ingredients 6 large starchy potatoes 8 cup peanut oil, for frying salt to taste Directions 1. Peel and trim the ends from the potatoes. Cut into sticks. Keep the…

Directions for: Italian Gigi Sauce on Pasta with Green Beans and Snap Peas Ingredients 6 L water 1 tsp olive oil 1 lb(s) or 450 g boneless s…

Try this hard hitting drink inspired by the movie The Iron Lady. Courtesy of Frankie Solarik of BarChef Directions for: Gin Blossom Ingredients 1 oz London dry gin oz Lillet Blanc oz St G…

Quick and easy mashed potatoes with a bit of pep to set them apart from the usual tater crowd. Directions for: Horseradish Mashed Potatoes Ingredients 2 lb(s) red potatoes, skin on, cut into sma…

Directions for: Chuck's Salmon Tartar Ingredients A large bowl of ice 500 g sushi grade salmon filet Generous pinch of chopped parsley Generous pinch of finely chopped chives Pinch o…

Try these easy chocolate and coconut bars courtesy of Jennifer Low. Directions for: No-Bake Chocolate Coconut Bars Ingredients No-Bake Chocolate Coconut Bars cup (175 mL) unsalted butter 3 o…

Directions for: Balanced Wing Dipping Sauce Ingredients 1 cup orange marmalade juice and zest of 1 lemon 1 Tbsp Sambal or your favourite chili garlic sauce tsp sesame oil 1 Tbsp (or so)…

Pita pockets are a perfect lunch and the garlicky kick from tzaziki nicely balances the Tomato & Herb flavour of the rice. Brought to you by Uncle Ben's. Directions for: Greek BLT Pita Pocke…

A quick and easy apple tart that you can make in your toaster oven. Directions for: Toaster Oven Apple Tart Ingredients 2 tsp light brown sugar tsp ground cinnamon 1 6" flour tortilla …

This is one of those quick and easy dishes that look like youve been fussing forever. Everyone will love the sweet and tangy sauce. Prep time: 20 min…

Anna Olson's grilled corn on the cob recipe with green onions, fresh herbs and grated parmesan cheese. Directions for: Herb Grilled Corn-On-The-Cob Ingredients cup unsalted butter, room tem…

Directions for: Poached Salmon with Basil Mousseline Ingredients Basil Mousseline cup mayonnaise cup chopped fresh basil cup finely chop…

Pork, green beans and tomatoes simply grilled and served with a garlic-herb oil. Directions for: Grilled Pork Chops with Green Beans and Chimichurri…

Directions for: Aubergine Caviar Ingredients 1 medium eggplant 2 to 3 tablespoons olive oil 1 to 2 garlic cloves, minced 1 tsp ground cumin, more to taste 1 pinch Salt and pepper 1/2 o…

Directions for: Balance Cookies Ingredients 2 cup brown rice flour 1 cup ground almonds 3 Tbsp sesame seeds, lightly toasted tsp ground cinnamon tsp salt cup honey cup vegetable …

A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel f…

Crispy shrimp and a sweet strawberry sauce is a perfect pairing. Directions for: Panko Shrimp with Strawberry Aioli Ingredients Panko Shrimp 12 jumbo tiger shrimp, de-veined and butterflied 1…

You could serve this dip with chicken wings. To reduce the fat, you can use light sour cream and light mayonnaise. Directions for: Blue Cheese Dip Ingredients cup sour cream (125 ml) cup may…

Directions for: Honey-Roasted Carrots Ingredients 4 large carrots, cut into thin sticks 30 mL (2 tablespoons) olive oil 15 mL (1 tablespoon) honey Salt and pepper Directions 1. With th…

Savoury filet mignon simmered to tenderness along with carrots and fingerling potatoes in a rich and flavourful beef broth. PointsPlus Value: 7. PER SERVING (375 ML [1 CUPS]): 292 CAL, 11 G TOTAL FAT…