★Cooking Recipes★

Try this hard hitting drink inspired by the movie The Iron Lady. Courtesy of Frankie Solarik of BarChef Directions for: Gin Blossom Ingredients 1 oz London dry gin oz Lillet Blanc oz St G…

Directions for: Mashed Potato Martini Ingredients 1 cup (or so) of Brown Butter Mashed Potatoes cup sour cream cup your favourite vodka freshly chopped chives Directions 1. Add a hea…

Nutty or buttery, you can have it both ways! Directions for: Grilled Asparagus 2 Ways Ingredients Asparagus with Lemon & Thyme 3 Tbsp olive oil cup room temperature butter Zest of one …

Directions for: Cantaloupe Halves with Prosciutto and White Port Ingredients 3 cantaloupe, halved 1 cup 1-1/2 cups chopped prosciutto 1 cu…

Directions for: Fresh & Light Antipasto Tuna Salad Ingredients cup (125 mL) plain yogurt cup (75 mL) light mayonnaise cup (50 mL) cho…

Directions for: Tomato, Cheese & Chickpea Salad Ingredients 2 cup (500 mL) cherry tomatoes, halved 1 cup (250 mL) orange bell pepper, diced 1 cup (250 mL) yellow bell pepper, diced 3 …

This quick and easy dinner course can be made for only $0.64 per person.Courtesy of Chritina Frantzis, Food Stylist and Recipe Developer for Live Bel…

These beautiful squares are perfect for a party or social gathering. Directions for: Artichoke Asiago Squares Ingredients 2 cup jarred marinated artichokes, drained 1 cup frozen chopped spinac…

Create a butterfly on your childs plate with this simple but pretty breakfast idea using Smuckers Simple Blends Wildberry Fruit Spread. English muffins are cut and decorated with fruit spread, cheese…

This deep-fried chocolate bar recipe is courtesy of chef James Mckinnon of Dangerous Dan's restaurant. Directions for: Deep-Fried Chocolate Bar Ingredients 1 chocolate bar of choice vegeta…

Directions for: Pan Rushed Pork Chops with Tarragon Mushrooms Ingredients 1 splash vegetable oil 2 pork chops 1 onion, thinly sliced 4 clo…

Directions for: Honey-Garlic Chicken Burgers with Veggies and Dip Ingredients Honey-Garlic Chicken Burgers 4 675 g large, boneless, skinless chi…

Directions for: Cranberry Pork Ingredients Cranberry Pork 2 pork tenderloins (12oz/375g each) 1 cup cranberry juice (375ml) cup apple juice (125ml) cup maple syrup and vegetable oil (1…

Directions for: Chicken Noodle Soup with Multigrain Buns and Caesar Salad Ingredients of a precooked roaster chicken from the grocery store (2.…

Directions for: Super-Easy Strawberry Marshmallows Ingredients cup icing sugar cup cornstarch 2 envelopes gelatin cup strawberry puree (see note) 1 cup sugar cup light corn syrup …

Not a word of a lie; this is the best octopus I have ever eaten. I was jumping up and down in the test kitchen when I tried it. It's incredibly tender and flavourful and it's my new favourite…

Quick, easy and oh so creamy! Try this yummy Brie soup courtesy of the Dairy Farmers of Canada. Directions for: Brie Soup Ingredients 1 cup (250 mL) diced leeks, white only cup (160 mL) diced…

Directions for: Baked Figs with Honey and Yogurt Ingredients 1 cup full-fat yogurt 9 Tbsp honey 1 Tbsp finely chopped mint dashorange blossom water or rosewater 12 fresh figs Direction…

Directions for: Peanut Butter and Banana Oatmeal Smoothie Ingredients 3 pitted dates 1 cups (375 mL) unsweetened vanilla almond milk 1 cup …

A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel f…