★Cooking Recipes★

Directions for: Toasted Tomato and Cheese Bread Ingredients 1 envelopes Knorr Lipton Recipe Savoury Herb with Garlic Soup Mix cup (60 mL) olive oil 1 loaf Italian bread, sliced in half leng…

Brussels sprouts may be on the top of your childs dislike list, but after you make this quick and easy recipe, theyll be begging for more. Courtesy of Monica Parlee, oldermommystillyummy.com , Quispa…

Directions for: Curry with Chicken or Fish on Whole Wheat Pasta with Asparagus Ingredients 2 tsp peanut oil (10 mL) 1 onion, finely chopped 4 to 6 tsp prepared garlic (4 cloves) 2 tsp prep…

Short on time? These sandwiches make a terrifically quick lunch or dinner meal. Courtesy of Alison Kent. Directions for: Weeknight Smoked Turkey and Apple French Toast Sandwiches Ingredients 8 1…

A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel f…

You can serve it three ways : 1) Use it as a sauce, serve it warm with ice cream. 2) Use it as a frosting, serve it warm or once its cooled, on top of banana bread, carrot cake or cheesecake. 3) Put …

Directions for: Fig, Arugula and Prosciutto Rolls Ingredients 12 slices prosciutto cup (50 mL) mascarpone 6 large fresh figs (or 8 dried), halved bunch fresh arugula Freshly cracked bl…

A smooth and creamy dish from Roger Mooking made with milk, avocado, and lemon juice. Directions for: Avocado Pudding Ingredients 1 tsp gelatin (1/2 package gelatin) cup milk 1 ripe avocad…

Refreshing and light, this dessert is a great finish to a patio supper in the summer or a palate cleanser in between courses. Directions for: Grapefruit Watermelon Granita Ingredients 1 cup fres…

Directions for: Mediterranean Omelet with Fennel, Olives, Goat Cheese & Herbs Ingredients 2 Tbsp olive oil, divided 2 cup thinly sliced fresh fennel bulb, fronds chopped and reserved 8 c…

For a serving suggestion, try an assortment of French cheeses and Poilane Bakery-style breads. Directions for: Fresh Mushroom and Parsley Salad Ingredients 1 pound button mushrooms, trimmed, cle…

Light, refreshing and healthy, this colourful cocktail brightens up any holiday spread. Brought to you by DeflateTheElephant.com. Directions for: Sweet Tangy Pom Ingredients 1 bottle pomegranate…

Directions for: Sugared Flowers Ingredients 6-7 assorted edible flowers, such as roses, nasturtium, pansies or impatiens 1 egg white cup granulated sugar (50 mL) Directions 1. In a bowl…

Directions for: Onion Tart Ingredients 1 pre-baked 9-inch/23-cm round of pastry cup crme frache, or sour cream 1 small onion, very thinly sliced 3 to 4 slices bacon, but into lardons Fr…

A healthy and quick salad. By massaging the kale with salt the bitterness is drawn out making it much more mild. Courtesy of Katerina Wright. Directions for: Massaged Kale Salad Recipe with Apple a…

Try this simple yet delicious recipe by Sandi Richard, you won't regret it. Ease of Preparation: Easy Prep Time: 15 minutes Directions for: Thai Shrimp with Asparagus and Mushrooms on Rice Ing…

Every Indian family?s blend of spices for Garam Masala is different. We?ve created one that will infuse your senses with everything Indian. One smell and you?ll be seeing pink. Directions for: Garam…

A simple salad that's easily portable, which makes it great for camping trips. If you're making it in advance, prepare the dressing and store in a plastic container, then mix it up on site. R…

A beautiful slaw that is both sweet and tart. Directions for: Asian Slaw Ingredients 2 firm mangoes, julienne and shredded 1 heads of red cabbage, shredded 1 green papaya, shredded 1 bunch…

A decorative piping of chocolate makes for a pretty garnish on top of a tart, cake or individual dessert. There are classic patterns to follow and repetition and practice are the key. Its just like l…