★Cooking Recipes★

Golden with a crunchy topping, Ayesha's mac and cheese is a comfort foodie's dream come true. Directions for: Ayesha's Mac and Cheese Ingredients 4 Tbsp (1/2 stick) unsalted butter, …

Directions for: Thankful Shepherd's Pie Ingredients 1 (9-inch) refrigerated pie crust 1 Tbsp butter 1 small yellow onion, diced 2 cloves garlic, minced tsp kosher salt tsp freshl…

Delicious, juicy beef sliders served with a macaroni, cheese and bacon slider bar. Directions for: The Pioneer Woman's Sliders Ingredients Sliders 2 lb(s) ground beef 4 Tbsp heavy whippin…

Directions for: The Big Shot Cheesesteak Ingredients Truffle Mayonnaise 1 cup mayonnaise 1 shallot, finely chopped 1 Tbsp flat leaf parsley leaves, roughly chopped lemon (juice only) …

Vegetarian comfort food with a healthy sprinkling of cheese and panko bread crumbs for crunch. Directions for: Eggplant and Zucchini Roll Ups Ingredients 2 firm zucchini 1 medium firm eggplant…

The tang in these mashed potatoes is courtesy of freshly grated horseradish, a key feel-good ingredient. Directions for: Creamy and Tangy Mashed Potatoes Ingredients 8 Tbsp unsalted butter, plus…

This just might be the ultimate brunch meal: sausage gravy, and hash browns all topped with eggs and served with homemade buttermilk biscuits. Special Equipment: Rolling pin, 8-inch round cookie cutt…

Directions for: Warm Brownie S'mores Ingredients 1 box Great Value Brownie Soft Cookies 1 bar (100 g) Great Value Milk Chocolate 6 Great Value Marshmallows Directions 1. Set oven rac…

Directions for: Slow Cooker Moroccan Turkey Stew Ingredients 1 tsp ground allspice Kosher salt 4 skinless, bone-in turkey thighs (about 4 lbs) medium butternut squash, cut into 2-inch chu…

After some digging around in my pantry, this easy skillet lasagna was born. I added my own touches to make it lighter, and packed it with veggies, including zucchini and spinach. I even used low-fat …

Directions for: Crispy Ceci Ingredients 1 cup dried chickpeas, soaked overnight in water 2 cup baby arugula 1 cup baby spinach cup fresh mint, torn into small pieces 2 scallions, slice…

Juicy pork tacos topped with shredded red onion, herbs, crumbled cheese and served in warm tortillas. Directions for: Braised Pork Tacos Ingredients 1 (4- to 5-lb) boneless pork shoulder Salt …

Directions for: Herb-Roasted Chicken Breasts Ingredients 2 cup chopped green onion 2 garlic cloves, chopped 3 Tbsp chopped fresh thyme 3 Tbsp chopped fresh oregano 2 tsp salt 4 Tbsp ex…

My Buffalo Chicken Mac n Cheese is a flavourful twist on a classic recipe. I took my moms delicious macaroni and cheese recipe and ran with it to cre…

Directions for: Cabbage Rolls Ingredients Rice 1 cup rice 3 cup water Cabbage Rolls cup water 1 large whole head cabbage 1 Tbsp cooking oil 2 large onions, chopped lb(s) ground …

Take your taste buds to New York with this fanciful funnel cake topped with vanilla ice cream and homemade candy apples. Directions for: The Big Apple Funnel Cake Ingredients Funnel Cake 2 cups…

Vegetarian comfort food at its best! Recipe and image courtesy of Live Well With Parkinsons in association with the Assistive Technology Clinic, the Jeff and Diane Ross Movement Disorders Clinic at B…

This crazy comfort food masterpiece features boneless ribs stuffed inside of a bacon-wrapped pineapple. Ohhhhh yeah! Directions for: Hawaiian Style Ribs Ingredients lb(s) thick-cut bacon 1 wh…

Directions for: Irresistible Pork Buns Ingredients Pork 1.2 kg higher-welfare pork belly, bone out Sesame oil Caster sugar Buns 400 mL semi-skimmed milk 50 g unsalted butter (at room t…

This delicious dog is made with beef, mushrooms, onions, herbs and cheese, all served on potato buns. Directions for: Giada Dog at Pink's Ingredients 6 all-beef hot dogs 2 Tbsp extra-virgi…