★Cooking Recipes★

This delicious fondue is served in a bowl that you can also eat once the fondue is gone. For heartier fare, serve the fondue with pieces of cooked bratwurst as well as the bread and fruit. Direction…

Delicious, juicy beef sliders served with a macaroni, cheese and bacon slider bar. Directions for: The Pioneer Woman's Sliders Ingredients Sliders 2 lb(s) ground beef 4 Tbsp heavy whippin…

When a sandwich is made with something called a "pork bomb", you just know it's going to be good. Directions for: The Franklin Sandwich Ingredients Smoked Vegetables 3 medium toma…

Directions for: Dreamy Marshmallow Pavlova Ingredients Meringues 8 large free-range egg whites 400 g caster sugar Marshmallow Magnificent Marshmallows, minus the cornflour and icing sugar…

Recipe courtesy of Kathy Aldridge of Hot Cream Holes. Directions for: Cherry Cake Donut with Pink Peppercorn Buttercream Icing Ingredients 2 cups all-purpose flour cup white sugar 1 tsp sa…

Directions for: Dreamy Beans and Rice for Satchmo Dog Ingredients 1 tsp granulated onion 1 tsp granulated garlic tsp cayenne pepper tsp ground black pepper 1 tsp kosher salt 3 Tbsp …

Courtesy of Chris W. Preston of Chuck's Burger Bar. Directions for: The Guilty Pleasure Burger Ingredients 2 lb(s) ground bacon (available at local butcher) lb(s) lean pork 6 - 8 fresh …

Directions for: Raspberry Mascarpone Black Forest Cake Ingredients Chocolate Cake (make 2 of these for a tall cake) unsalted butter, for pan 1 cups all-purpose flour, plus more for pan 1 c…

Directions for: Handcrafted Bacon Tots Ingredients 3 lb(s) potatoes, shredded 8 oz shredded Cheddar 6 oz finely chopped bacon cup all-purpose flour cup cornmeal cup vital wheat glut…

Directions for: Chili Cheeseburgers Ingredients 5 pounds ground beef Salt and freshly ground black pepper 3 cloves garlic, minced onion, finely diced 1 (14.5 oz) can diced tomatoes 1 …

Chorizo and sweet smoked paprika elevate this classic comfort dish. Directions for: Spanish Mac & Cheese with Chorizo Ingredients 5 cups elbow macaroni 2 tsp olive oil 2 large chorizo s…

A monster burger for your monster appetite! Ground beef patties stuffed with a Cheddar Bacon Stuffing and served with all the trimmings. Directions for: Bacon Bad Ingredients Maple Bourbon Bacon …

Potato salad, pulled pork, BBQ chips, mashed potato and BBQ sauce sit on top of and inside this crazy savoury version of a donut. Directions for: The Southern Belle Ingredients Donuts 1 cup mil…

The Mata Bar smokes their beef for 4 hours before braising it - giving it an even richer flavour. Here's an adapted version of this dish to try making at home. Directions for: Mata Bar Cassava P…

Get the flavor of a slow simmered squash soup in half the time using an Instant Pot multi-cooker. Directions for: Instant Pot Butternut Squash Soup Ingredients 5 oz pancetta, cut into 1/2"…

The "Greek" in these donuts comes from Greek yogurt. Directions for: Blueberry Greek Old-Fashioned Donuts Ingredients Batter 1 cup all-purpose flour 1 cup cake flour 2 tsp baking…

Serve these thick, creamy, Cheddar cheesy grits piping hot for maximum Directions for: Creamy Cheese Grits Ingredients 1 Tbsp butter 1 Tbsp oil 2 jalapenos, diced 1 whole onion, diced 1 …

Get a load of this burger! Grilled lamb patties topped with an eggplant relish, mint pistou and garlic aioli. Special Equipment: Food processor. Courtesy of Michael Ringland of Bin 4 Burger Lounge. …

There's nothing more comforting than toast topped with a creamy cheese sauce. Directions for: The Pioneer Woman's Welsh Rarebit Ingredients 4 Tbsp (1/2 stick) butter 2 thin slices crus…

Recipe courtesy of The Gaufre Gourmet. Directions for: Eat St. Taco Waffle Ingredients Cornbread Jalapeno Waffle 1 cup flour 1 cup yellow cornmeal 1 tsp salt 3 tsp baking powder tsp b…