★Cooking Recipes★

An incredible hunk of beef brisket seasoned with herbs and spices and cooked low and slow for 8 hours until it shreds easily...the very definition of comfort food! Directions for: Cajun Brisket In…

Directions for: Thai Chicken from the Big Cook Ingredients 16 lb(s) boneless, cubed chicken 6 cup sliced carrots, fresh or frozen 4 cup onion, cut in chunks 16 cup red or yellow bell peppe…

A northern Italian classic, this creamy rice dish is winter comfort food at its best. Directions for: One Dirty Dishs Tipsy Risotto Ingredients 1 cup Italian sausage, de-cased 1 Tbsp + 1 tsp o…

Russet potatoes, bacon, vegetables, some herbs and cheese make this recipe a true comfort food favourite. Directions for: Perfect Potato Soup Ingredients 6 slices thin bacon, cut into 1-inch pie…

Directions for: Roast Chicken from Pine View Farms Ingredients 1 whole free-range chicken, cut in pieces 2 - 3 Tbsp (30 to 45 mL) Three Farmers Camelina Oil (Original or Roasted Onion & Ba…

This warm comfort food will brighten your day. Cheesy and saucy, this recipe is a keeper. Directions for: Eggplant Parmesan Meatloaf Ingredients Meatloaf 2 lb(s) ground beef cup chopped fres…

You don't need a grill or BBQ for this easy recipe; ribs bake in the oven until perfect! Directions for: Spicy Baby Back Ribs Ingredients 2 cans pop, such as Dr. Pepper 2 cups barbecue sau…

This pulled pork sandwich is slow roasted for ultimate tenderness and flavour. Paired with a homemade smoked ketchup, this sammy is like none other. Directions for: The Hogtown Cure Ingredients S…

Directions for: Jen Scotts Butter Tarts Ingredients 2 cups (625 mL) unbleached all-purpose flour 2 Tbsp (30 mL) granulated sugar 1 tsp (5 mL) salt 1 cup (250 mL) cold unsalted butter, cut…

Get all your favorite breakfast foods in one bite! And change up the cheese if you wanttry Pepper Jack for a little spice. Directions for: Lumberjack Breakfast Casserole Ingredients 1 tsp vegeta…

Directions for: Texas-Style Fried Chicken Ingredients Chicken Sauce (All ingredients red wine vinegar honey hot sauce (Tabasco-style) Fried Chicken 1 chicken, cut into 8 pieces (wings, t…

This spin on the classic marries the Canadian comfort food of melted aged cheddar cheese and crispy bacon with tangy, spicy Korean kimchi. Serve it with homemade spicy ketchup for the ultimate flavou…

You might also like theseChicken Soup and Stews From Around the World. Directions for: Harira (Traditional Ramadan Soup) Ingredients 1 each large bunch fresh coriander, and, parsley 8 cup chi…

Recipe courtesy of Mogu. Directions for: Kabocha Korokke Sandwich Ingredients 1 medium kabocha (winter) squash 1 gallon water 2 Tbsp canola oil 2 Tbsp brown sugar 1 onion, diced 1 tsp …

If you're craving gourmet comfort food, this breakfast sandwich is it - spice-rubbed duck legs made into a rich confit, homemade ginger marmalade, eggs, spinach and green onions between English m…

Deliciously simple, these savoury spuds with lemon make a marvellous match with fish or chicken. They also travel well in a slow cooker, making them a perfect potluck dish. Courtesy of Linda Seeman-K…

Recipe courtesy of The Gaufre Gourmet. Directions for: Eat St. Taco Waffle Ingredients Cornbread Jalapeno Waffle 1 cup flour 1 cup yellow cornmeal 1 tsp salt 3 tsp baking powder tsp b…

An easy, distinctly southern side, perfect for serving with fried chicken, mac and cheese or chili. Directions for: Creamed Cornbread with Jalapeno Ingredients 1 stick (8 Tbsp) unsalted butter, …

Ree's take on a classic French dish, this stew is filled with bacon, beef chuck roast, vegetables, herbs, Burgundy wine and mushrooms. Directions for: Burgundy Beef Stew Ingredients 4 slices…

Fingers of cod or halibut are cut into fingers and fried in a crispy, chip-based coating, served up alongside baked potato wedges, tartar sauce and lemon. Directions for: Fish in Chips Ingredients…