★Cooking Recipes★

Directions for: Pulled Pork Pizza Ingredients Barbeque Sauce 6 cups ketchup 2 cups brown sugar 8 Tbsp Worcestershire sauce 6 Tbsp cider vinegar 2 Tbsp mustard 6 tsp liquid smoke 4 t…

This dish includes a homemade Stout Mustard that adds even more flavour and dimension to a tasty comfort food meal. Directions for: The Hammer Ingredients 1 tsp cornstarch 6 Tbsp stout beer …

This little dessert bites are cool cousins to their classic sandwich cousins. Directions for: The PB and J Ice Cream Sandwich Ingredients 4 cups vanilla ice cream cup crunchy peanut butter …

Delicious beef Bourguignon served on French bread rolls with tomato, lettuce, mayo and cornichons - a winning combination! Directions for: French Beef Sandwich Ingredients Sandwiches 2 (12-inch…

A mix of herbs and spices brings this dish to life! Warm and hearty, it's the perfect comfort food combination. Special Equipment: Food processor, spice grinder. Courtesy of Vicki Lees of Jane Bo…

Courtesy of Steven Allen of Little Louie's Burger Joint and Soupery. Directions for: Louie's Cape Breton Surf N Turf Burger Ingredients M…

A modern take on a classic comfort food. Directions for: The Pioneer Woman's Mini Turkey Meatloaves Ingredients Nonstick cooking spray, for …

A warm, hearty chowder filled with PEI lobster, mussels, oysters and potatoes. A true East Coast dish! Directions for: Lobster, Mussel and Oyster Bi…

Directions for: Mac n' Me Crazy Cheese Balls Ingredients 1 cup mozzarella 1 cup Swiss cheese, shredded 1 cup Cheddar cheese, shredded 1 cup white American cheese, shredded 1 cup whit…

Cook's Note: The no-boil lasagna noodles can be substituted with fresh spinach lasagna sheets. Look for fresh lasagna sheets in the refrigerated section of specialty markets. Directions for: But…

If you have a happy camper in your life, they're sure to love this campfire-themed birthday cake on their special day! Directions for: The S'more Birthday Cake Ingredients 2 boxes chocol…

The build of a s'more but with all new ingredients! Layers of halloumi cheese, pesto, salami and black olives between slices of Melba toast. Directions for: The Sandwich S'more Ingredients…

This succulent dish, served to Lynn Crawford at Uptown 21 in Kitchener, Ont., highlights ingredients local to the Kitchener-Waterloo area. The lamb needs time to marinate before roasting, so start a …

Watch out! These crazy hot dogs are loaded with a pineapple, mango and jalapeno relish and decked out with all-beef franks and applewood-smoked bacon. Directions for: Danger Dogs with Spicy Fruit Re…

All the goodness of French onion soup in burger form! One taste of this burger and you'll be hooked. Directions for: French Onion Soup Burger Ingredients 5 Tbsp butter, plus more for butteri…

Directions for: Tunisian Poutine Ingredients Mergues Sausage 1 lb(s) boneless lamb shoulder, diced (preferably with attached fat) cup (6 oz) lamb fat (or substitute with beef fat) 2 lamb c…

Deliciously simple, these savoury spuds with lemon make a marvellous match with fish or chicken. They also travel well in a slow cooker, making them a perfect potluck dish. Courtesy of Linda Seeman-K…

These thin calzones are filled with herbs, groud beef, lots of tomatoes and mozzarella cheese for an Italian comfort food extravaganza. Directions for: New York Mama Calzone Ingredients Marinara …

Adapted from "One Dish at a Time: Delicious Recipes and Stories from My Italian-American Childhood and Beyond" by Valerie Bertinelli (c) Rodale 2012. Provided courtesy of Valerie Bertinelli…

This decadent honey sticky buns are oozing with goodness and will leave you licking your fingers. Directions for: Honey Sticky Buns Ingredients Sticky Buns 1 cups buttermilk, warm cup honey…