Christine's Moussaka
Ground lamb is my number one choice here but it's ok to substitute ground beef. You can substitute 2 regular sized eggplants in place of the tender baby Italian eggplants that I prefer. Wine Sugg…
Pull the Rip Cord Jerk Wings
Directions for: Pull the Rip Cord Jerk Wings Ingredients Rub 2 Tbsp ground coriander 2 Tbsp ground ginger 2 Tbsp lightly packed brown sugar 1 Tbsp onion powder 1 Tbsp garlic powder 1 …
Grilled Lobster Tails with Grapefruit Salsa
Directions for: Grilled Lobster Tails with Grapefruit Salsa Ingredients Grilled Lobster 6 10 oz lobster tails raw 2 Tbsp olive oil 12 bamboo…
BBQ Chicken Pizza with Spicy Slaw
The cool slaw and zesty chicken are the perfect pair on this all-star pizza. Directions for: BBQ Chicken Pizza with Spicy Slaw Ingredients Dough 1 tsp instant or active dry yeast 4 cups all-p…
Sausage with Caramelized Onion and Pepper
Directions for: Sausage with Caramelized Onion and Pepper Ingredients 8 mild Italian sausages on links 4 cup ginger beer or beer 4 medium Sp…
Surf N' Turf Kabobs
Directions for: Surf N' Turf Kabobs Ingredients Sirloin Beef Barbequed Kabobs 1 lb(s) Sirloin steak, trimmed and cubed (500g) 1 red pepper 1 yellow pepper 1 green pepper cup store …
Whole Grilled Fish with Grilled Lime and Heirloom Carrot Salad
Directions for: Whole Grilled Fish with Grilled Lime and Heirloom Carrot Salad Ingredients Fish 1 whole fresh fish, 1-1.5 lbs. 1 lime, halved…
Asian Chicken Burgers
Directions for: Asian Chicken Burgers Ingredients Asian Chicken Burgers 6 skinless, boneless chicken breasts Vegetable oil for brushing Salt and pepper to taste 6 mini crusty baguette loa…
BBQ Shrimp & Grits with Poached Eggs
Directions for: BBQ Shrimp & Grits with Poached Eggs Ingredients Grits 2 cup grits 8 cup water cup white cheddar, grated cup Parmes…
Anna Olson's Provencal Grilled Chicken Breasts
This recipe involves making an onion-based rub that incorporates all the fragrant herbs of the southern French region of Provence. The minute the chi…
Grilled Alberta Bison With Grated Long Pepper, Three-Potato Horseradish Mash
Recipe courtesy of Peter George, Executive Chef, 360 on the Tower Restaurant, CN Tower. Directions for: Grilled Alberta Bison With Grated Long Peppe…
Tahini Grilled Salmon with Sauteed Spinach
Tasty grilled salmon topped with crispy pieces of salmon skin from Roger Mooking. Directions for: Tahini Grilled Salmon with Sauteed Spinach Ingre…
Herb and Garlic Pork Chops
Directions for: Herb and Garlic Pork Chops Ingredients 6 large 1 inch pork chops center cut bone in 5 clove garlic (2 cut in thin slices and 3 cloves minced) 1 cup white wine Riesling or Cha…
Maple BBQ Chicken Wings
Try this spice rub mixture on other of your favourite grilled foods: chicken breast, pork tenderloin, or even mixed into ground beef for burgers. Directions for: Maple BBQ Chicken Wings Ingredient…
Grilled Red Potatoes
Seasoned grilled potatoes are the perfect picnic or bbq side dish. Directions for: Grilled Red Potatoes Ingredients 3 lb(s) medium to small red potatoes, halved 1 tsp garlic powder 1 tsp kos…
Grilled Asparagus with Parsley Pesto
Parsley pesto compliments this asparagus dish perfectly. Directions for: Grilled Asparagus with Parsley Pesto Ingredients 1 large bunch of flat …
Smoked Beef Brisket
A scrumptiously tender beef dish that's full of smoky flavour. Directions for: Smoked Beef Brisket Ingredients Smoked Beef Brisket 1 full 6 lbs. brisket with fat cap 12 cup Pecan wood chi…
Salmon with Brown Sugar and Mustard Glaze
Directions for: Salmon with Brown Sugar and Mustard Glaze Ingredients 3 Tbsp light brown sugar 1 Tbsp honey 2 Tbsp butter cup Dijon musta…
Steak with Bread and Zucchini Boats
Ease of Preparation: Easy Prep Time: 20 minutes Directions for: Steak with Bread and Zucchini Boats Ingredients Steak sauce 1 tsp Canola oil 1 small shallot 1 cup chicken broth, low-sodium…
Cured and Smoked Salmon
Directions for: Cured and Smoked Salmon Ingredients 1 whole salmon fillet (about 2 lbs., approximately inch thick) skin on, pin bones removed 1 cup whiskey cup brown sugar cup maple syru…
