★Cooking Recipes★

Note: Kebabs can be made ahead on Sunday and frozen raw. Then they are barbecued on Tuesday. Directions for: Hamburger on a Stick, Rice Noodles, Peanut Satay Sauce and Broccoli Ingredients 6 to …

Soft, warm tortillas are filled with seasoned flank steak and a delicious homemade summer salsa. Directions for: Flank Steak Fajita Ingredients Rub 1 Tbsp chili powder 1 tsp ground coriander …

Very, very refreshing! Perfect for a summer afternoon. Add any fruit that you have on hand. Peaches and apricots would be a great addition when in peak season. Directions for: Christine Cushing'…

Directions for: Grilled Pork Chops Ingredients Pork Chops 4 pork chops, frenched 1 cup hoisin sauce (jarred, store bought)) Sweet & Sour Lychee Topping 1 tsp vegetable oil 1 Tbsp ses…

For a cool lunch, cut into 6 wedges and serve with salad. Directions for: Zesty Mexican Layers Ingredients 1 ripe avocado, peeled, pitted cup cup Miracle Whip Dressing, divided 4 green onio…

Directions for: Grilled Chicken Caesar Ingredients For the Chicken 5 oz chicken breast 2 medium portabello mushrooms 10 sweet grape tomatoes 4 Tbsp croutons 2 Tbsp bacon bits 2 Tbsp p…

Spatchcocking is just flattening the chicken and taking out the backbone. It's an excellent way to ensure that the hens cook evenly on the grill. You'll need a good, sharp pair of kitchen she…

Juicy roasted beef, sliced thin and served with jus for dipping, makes for an out-of-this-world sandwich. Directions for: Alberta Beef Dip Sandwich Ingredients Sandwich 1 6 lb(s) Sirloin tip roa…

Directions for: Roasted Corn Ingredients 4 cobs of corn 2 Tbsp unsalted butter Directions 1. Cut niblets off the husk. In a large pot of boiling water with a teaspoon of sugar blanch nible…

Yield: 30 little neck clams Directions for: Grilled Clams in the Shell with Serrano Ham Ingredients Grilled Clams 30 little neck clams, scrubbed clean with cold water 10 slices of Serrano ham…

Recipe Courtesy of Lou and Leslie Ekus, Holy Smokes BBQ and Whole Hog House, West Hatfield, Massachusetts Directions for: Holy Smoken Spice Hot Fudge Sundae Ingredients 5 cup of finely chopped g…

In this grilled chicken kebab, boneless chicken is cut into bite-sized pieces that are marinated in a simple sauce of yogurt flavoured with garlic, as well as with chopped garlic chives or scallions.…

Directions for: BBQ'd Pulled Pork Sandwiches Ingredients BBQ Rub cup brown sugar lightly packed 2 Tbsp cracked black pepper cup paprika 1 Tbsp garlic powder 1 Tbsp onion powder …

The recipe calls for fillets but you can smoke whole trout as well. Just keep in mind that for every 1 kilogram of trout that you are smoking, you will need to season the trought with 30 grams of sal…

Courtesy of Chef Tim Cuff of West Oak. Directions for: BBQ B.C. Salmon with Beets and Asparagus Ingredients 1 bunch baby red beets, tops removed 1 bunch baby gold beets, tops removed 2 clove…

Directions for: Perfect Steak Rub Ingredients 1 Knorr Beef Bouillon Cube, crumbled 1 Tbsp (15 mL) olive oil 1 lb(s) (450 g) beef Directions 1. Blend crumbled Knorr Beef Bouillon Cube wit…

Directions for: Blackbean Mussels Ingredients 2 lb(s) mussels cleaned and bearded 1 Tbsp minced garlic cup green onion sliced thin cup red onion diced 1 yellow pepper thinly sliced 1…

Directions for: Spicy Grilled Atlantic Salmon Sandwich Ingredients Spicy Grilled Atlantic Salmon 2 5 oz Atlantic Salmon (boneless, skinless) 1-2 tbsp canned chipotle peppers, pureed Extra Vi…

A scrumptiously tender beef dish that's full of smoky flavour. Directions for: Smoked Beef Brisket Ingredients Smoked Beef Brisket 1 full 6 lbs. brisket with fat cap 12 cup Pecan wood chi…

Directions for: Ricardo's Coleslaw Ingredients 5 cup finely shredded cabbage or 1 package (284 g/10 oz) pre-shredded cabbage 1 large dill pickle, chopped 3 green onions, chopped 2 Tbsp…