★Cooking Recipes★

Recipe courtesy of Steel Curtain Sandwiches. Directions for: Steel Curtain Sandwich Ingredients Italian Slaw 1 head cabbage 1 cup sugar 1 pinch salt 1 Tbsp celery seed cup apple cider …

Directions for: Olgas Lemon Cake Squares Ingredients cup (175 mL) packed brown sugar cup (125 mL) rolled oats (not instant) cup (125 mL) shredded coconut cup + 1 tbsp (60 mL + 1 tbsp) …

Who can say no to a steaming bowl of creamy, cheesy veggie chowder served up in crusty bread bowls? Directions for: Corn and Cheese Chowder Ingredients 4 Tbsp (1/2 stick) butter 1 whole onion,…

A "skordalia" is a thick Greek puree of garlic and potato, and in this case walnuts, that acts as a bed for the lip-smacking beef back ribs and hoisin sauce. Directions for: Hoisin-Glazed …

Like a warm hug on a cold day, this vegetarian stew is guaranteed comfort food. Directions for: Zucchini, Potato and Fennel Stew Ingredients cup olive oil, plus more to drizzle 1 lb(s) small…

Here's a crab dip to die for! Chunks of crab meat mixed with cheese, mayo, sour cream and spices served inside a sourdough loaf bowl. Directions for: Crab Dip in a Sourdough Bowl Ingredients …

Courtesy of Ben Venasio of Ben & Izzy's Deli. Directions for: Smoked Bourbon Pulled Beef Sandwich Ingredients Coleslaw heads green cabbage, finely sliced 1 medium carrot, finely grat…

Coconut butter is a versatile cooking fat that both holds up in sautes and adds an incredible depth of flavor to the base of this dish. Directions for: Curried Pot Pies Ingredients cup coconut …

Italian comfort food at its most delicious. Directions for: Spaghetti and Meatballs with Veal and Ricotta Ingredients Spanish onion, minced 1 cup olive oil 1 Tbsp minced garlic 2 lb(s) g…

On a blustery day, nothing beats classic French onion soup and Ree's recipe makes it easy. Directions for: The Pioneer Woman's French Onion Soup Ingredients Soup 4 yellow onions cup …

Nothing, read nothing beats Nonna's baking! Directions for: Nonna's Lemon Ricotta Biscuits Ingredients 2 cups all-purpose flour tsp baking powder tsp baking soda tsp salt 1 c…

Yum! This stew is sure to be good. Mushrooms, onions, beef -- what's not to like? Directions for: Easy Beef Stew Ingredients 2 cups beef broth 1 lb(s) flank steak, trimmed of fat and slice…

A simple chili made with ground turkey, tomatoes, seasonings and a surprise ingredient -- unsweetened chocolate. Directions for: Ohio Turkey Chili Ingredients 2 Tbsp vegetable oil 1 yellow oni…

Sweet, syrupy saskatoons meet a buttery, crispy topping in this cherished Prairie dessert. Courtesy of Candace Ippolito, owner of SaskMade Marketplace, Saskatoon Directions for: Grandma Betsys Saska…

Directions for: Blackened Blues Catfish Ingredients Cajun Blackening Spice tsp cumin 1 tsp cayenne pepper 1 tsp onion powder 1 tsp white pepper 1 tsp salt 1 tsp black pepper 1 ts…

Greek comfort food stuffed with meat and spinach. Directions for: Greek Diner Meat and Spinach Pot Pies Ingredients Filling 1 Tbsp extra-virgin olive oil 2 lb(s) ground lamb, beef or chicken …

A hearty and filling creamy broccoli soup to keep you warm on the coldest of days. Directions for: Broccoli Cheese Soup Ingredients 4 heads broccoli, cut into 1-inch pieces Olive oil, for driz…

Copyright 2001, Barefoot Contessa Parties!, All Rights Reserved. Directions for: Chicken Chili Ingredients Chicken Chili 4 cups yellow onions, chopped (3 onions) ⅛ cup good olive o…

Directions for: Robin's Hash Ingredients 4 russet potatoes 2 cup canola oil cup steak spice cup fresh rosemary 2 white onions 8 Cumberland sausages 2 tomatoes 12 large eggs …

These slow-cooked beef brisket sandwiches are made extra-special with Nancy's own sweet and tangy BBQ sauce that really enhances the experience of this dish. Directions for: BBQ Braised Brisket …