New Recipes Hot Smoked Sockeye Salmon with Charred Orange and Maple Syrup
Directions for: Hot Smoked Sockeye Salmon with Charred Orange and Maple Syrup Ingredients 2 oranges 2 cups (500 mL) brown sugar 1 cup (250 m…
New Recipes Cucumber Roll with Salmon Roe
A tasty French twist on sushi from Laura Calder that's sure to satisfy your cravings. Directions for: Cucumber Roll with Salmon Roe Ingredient…
New Recipes Broiled Salmon with Herb Mustard Glaze
When your dinner takes as little time to make as this recipe, you might as well celebrate by popping open the recommended wine: a 2001 Pecchenino fro…
New Recipes Sweet and Spicy Grilled Salmon
The decadent-tasting "good" fat in salmon complements the sweet-spicy Buffalo glaze. The skin gets caramelized and crisp on the grill as th…
New Recipes Whole Roasted Side of Salmon
Tender roasted salmon with a crispy golden crust. Directions for: Whole Roasted Side of Salmon Ingredients cup mayonnaise 2 Tbsp Dijon mustar…
New Recipes Planked Salmon with Mussels, Saffron and White Asparagus
Beautiful salmon fillets topped with an aromatic herb misture, served up with a medley of white asparagus, mussels and broth. Directions for: Planke…
New Recipes Cilantro Lime Salmon
Directions for: Cilantro Lime Salmon Ingredients 1 Tbsp vegetable oil 3 Tbsp butter 2 (6-oz) fillets salmon Kosher salt and freshly ground black pepper 1 Tbsp honey 1 Tbsp soy sauce …
New Recipes Salmon Tartare on Cassava Cakes
These little hors d'oeuvres are made with cassava, a sweet potato-like root vegetable with a sweet taste. Directions for: Salmon Tartare on Cass…
New Recipes Wild Salmon in Citrus Nage
Nage is a French culinary term basically its just cooking fish or shellfish in a broth seasoned with herbs and other flavourings. Ive used the French…
New Recipes Easy Poppyseed Bagel Bites
These little bagel-like bites have a nice sweet edge, so they are great for breakfast, but they aren't too sweet, so can also make a great hors d…
New Recipes Salmon with Creamy Dill Sauce
Directions for: Salmon with Creamy Dill Sauce Ingredients 20 oz (565 g) salmon, skinless, cut into 4 portions carton (240 mL) CAMPBELL'S …
New Recipes Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish
This sweet and spicy salmon would taste great with a fresh salad or some grilled vegetables. Perfect meal for a breezy summer evening. Directions fo…
New Recipes Wild Salmon Curry
Directions for: Wild Salmon Curry Ingredients cup oil 1 onion, finely chopped tsp ginger/garlic paste cup tomato puree tsp curry powder tsp garam masala cup unsalted raw cashew…
New Recipes Grilled Salmon Filets With Papaya Salsa
Directions for: Grilled Salmon Filets With Papaya Salsa Ingredients Salmon Fillets 6 6 oz centre cut salmon fillets (skin on) (6-175-gram fillet…
