★Cooking Recipes★

Recipe courtesy of Steel Curtain Sandwiches. Directions for: Steel Curtain Sandwich Ingredients Italian Slaw 1 head cabbage 1 cup sugar 1 pinch salt 1 Tbsp celery seed cup apple cider …

This easy grilled sandwich is a great way to jazz up your ordinary lunch (or speedy dinner!). Directions for: Grilled Brie and Goat Cheese with Bacon and Green Tomato Ingredients 16 slices cente…

Directions for: Tuna & Spam Mousse Tacos Ingredients Mousse 1 (12-oz) can Spam 1 jalapeno, seeds removed and finely diced 1 egg white 1 tsp Dijon mustard salt and pepper Tuna 8 o…

Courtesy of Randy Jones for Mile One Eating House. Directions for: Wild & Tame Mac 'n' Cheese Ingredients 2 Tbsp butter 8 oz elk chorizo (or pork chorizo), cooked, halved lengthwis…

Directions for: Comfort Meatballs Ingredients Meatballs 1 lb(s) ground beef cup quick oats 1 cup milk 3 Tbsp very finely minced onion 1 tsp salt Plenty of ground black pepper 4 T…

Comfort food -- thy name is mac and cheese! Directions for: Mac 'N Cheese with Bacon and Cheese Ingredients kosher salt 1 lb(s) elbow macaroni 4 cups milk 2 - 3 sprigs thyme 4 cloves…

2007, Ina Garten, All Rights Reserved. Directions for: Ina Garten's Coq Au Vin Ingredients 2 Tbsp good olive oil 4 oz good bacon or pancetta, diced 1 (3- to 4-lb) chicken, cut in eighths…

A southern gem with a lot of flavour, this amazing and summery jam is the perfect complement to any breakfast, snack or dessert. Directions for: Bourbon, Peach and Ginger Jam Ingredients 32 oz p…

Recipe courtesy of Saffron Jak. Directions for: Hot Kelly Ingredients Hot Kelly 2 large pizza crusts 2 lb(s) pork shoulder 12 - 16 oz jar Char Siu(shoo) Chinese BBQ Sauce 2 Tbsp dark brow…

Feijoada is a stew made with pork, beef, vegetables, hot peppers, collard greens, rice and oranges. Directions for: Brazilian Feijoada Ingredients Feijoada 2 lb(s) dried black turtle beans, pic…

Make sweet cinnamon buns even more decadent by baking the rolls in a pan, then dousing them in hot caramel and pecans while they're still warm. Directions for: Pecan Caramel Buns Ingredients …

Directions for: Little Potato Poutine Ingredients 1 lbs Baby Boomer Potatoes, or your favourite little potato variety 1 Tbsp canola oil 1 cup white cheddar cheese or cheese curds - 1 cup…

Directions for: Pizza Two Ways Ingredients Cacio e Pepe Pizza 1 cup grapeseed oil 1 large head of garlic, peeled 250 g pizza dough 125 g fiori di latte, torn cup grated pecorino tsp…

Recipe courtesy of Chef Alex Chen of Boulevard Kitchen & Oyster Bar. Directions for: Boulevard's Bouillabaisse Ingredients Bouillabaisse Stock 6 lb(s) fish bones from rock fish (we get …

Directions for: Beef and Barley Soup Ingredients 1 Tbsp canola oil 1 Tbsp butter 3 lb(s) chuck roast or blade sticks, sliced 1-inch thick 2 lb(s) beef bones (shank, neck or oxtail) 2 med…

Directions for: Frank of Denmark Hot Dog Ingredients 1 smoked Farmer's sausage, char grilled to desired temperature) 1 egg bun, steamed or toasted mustard ketchup onion, chopped br…

Can you guess what the A.C.E. in this ground veal burger recipe with all the trimmings stands for? Answer: Artery Clogger Exceptionale! Courtesy of Cindy Antlej. Directions for: A.C.E. Burger Ingr…

A delicious and hearty stew prepared with Steam Whistle Pilsner. Courtesy of Steam Whistle. Directions for: Cowpoke Stew Ingredients 2 lb(s) stewing beef lb(s) bacon, thickly sliced 1 lb(s)…

A medley of carrot, peas, onion and celery tossed with cooked chicken and topped with puff pastry. Directions for: Curry Chicken Pot Pie Ingredients 4 cups frozen vegetable mix, peas, carrots …

You can't help but feel totally satisfied after downing the "peacemaker," roast beef shoulder served with a Cajun slaw, Creole mustard, Cheddar cheese and thin slices of roast ham. Dir…