★Cooking Recipes★

Directions for: Quick Roast Beef with Roasted Potatoes and Carrots Ingredients 1 Tbsp dry beef Oxo powder 1 cup water 900 g beef sirloin roast (boneless and trimmed) 1 tsp garlic powder …

Recipe Courtesy Massimo Capra, Mistura Restaurant, Toronto. Directions for: Oven Roasted Tomatoes with Thyme and Garlic Ingredients 2 lb(s) Roma tomatoes, ripe but firm 3 oz fine sea salt 2 …

Directions for: Southern-Style BBQ Beef Brisket with Rice and Snap Peas Ingredients 3 Tbsp Worcestershire sauce bottle Liquid Smoke beef brisket (4-6 lbs / 2-3 kg) Rub Ingredients: 1 Tb…

Directions for: Sweet Marie Bars Ingredients cup peanut butter cup brown sugar cup corn syrup 1 Tbsp butter or margarine 2 cup Rice Krispies 1 cup salted peanuts 1 pkg real chocol…

A super quick salmon main course for any night of the week. Directions for: Salmon with Coconut Sauce Ingredients Coconut Sauce 2 Tbsp coconut oil 1 Tbsp finely chopped ginger 1 tsp fennel …

Directions for: Glazed Radishes Chateau Du Fey Ingredients 1 lb(s) radishes (smallish oblong kind) 1 knob butter Salt and pepper 2 cubes sugar Directions 1. Put radishes in a saut pan …

A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel f…

Frites can be done at home, no deep frier, just a deep pan, vegetable oil and mandolin to thinly slice your potatoes. Make them ahead of time and warm them in the oven. Try other root chips thinly sl…

A simple, roasted side dish. Directions for: Roasted Squash Ingredients 1 yellow squash long butternut squash, about 1 pound/450 g 1 Tbsp olive oil Salt and pepper A few fresh thyme sprigs…

Try this flavourful salad by Laura Calder faturing goat cheese covered in bacon on a bed of mesculin greens. Directions for: Goat Cheese Salad with Laura's Basic Vinaigrette Ingredients Vinai…

Directions for: Chipotle-Ranch Popcorn Ingredients cup powdered buttermilk 1 Tbsp cornstarch 1 tsp dried parsley tsp kosher or sea salt tsp dried dill tsp garlic powder tsp onio…

Directions for: Carrot & Mango Salad with Honey Lime Dressing Ingredients 3 large carrots (about 1lb. /500g) (3) 1 mango (1) cup thinly sliced green onion (about 4) (125ml) cup coars…

Directions for: Tex-Mex Soup with Tortillas Ingredients 1 each; red, green, yellow pepper (seeds removed) 4 flour tortillas (2 red and 2 green), sliced into thin strips tsp Mrs. Dash Southw…

Simple to make and delicious to eat! Only 157 calories per slice. Directions for: Peanut Butter Bars Ingredients 2 100-calorie packs Oreo thins, finely ground in a food processor (scant 1/2 cup)…

Directions for: Kid Friendly Fruit Smoothie Ingredients cup vanilla yogurt 1 cup milk 1 cup mixed fresh or frozen berries (I used a wildberry mixture of blueberries, blackberries and straw…

Tasty bread becomes a crisp spiced cracker that can be used a dipper! Courtesy of Weston Bakeries. Directions for: Spiced Toast Points with Baba Ghanoush Ingredients 2 slices Country Harvest Spi…

Directions for: Rigatoni with Favourite Sauce Ingredients butter 2 onions, finely chopped 6 clove garlic, sliced 150 g pancetta (Italian bacon), chopped 1 kg fresh tomatoes, peeled and …

Take your breakfast or brunch the extra mile with this quick and easy dish. Brought to you by Tenderflake. Directions for: Easter Egg-in-the-Hole Ingredients 1 pkg Tenderflake Patty Shells 3 T…

Directions for: Man Made Mojito Ingredients 3 fresh mint sprigs without the stems, crushed 1 Tbsp sugar (15 ml) 3 Tbsp fresh lemon juice (45 ml) 1 oz light rum 8 fl. oz. club soda 2 T…

Directions for: Fennel Seed Sausage Bites with Curried Marmalade Ingredients 4 Italian sausages, sliced, roasted in the oven cup marmalade 2 Tbsp your favourite mustard 1 Tbsp (or so) of …