★Cooking Recipes★

Directions for: Olgas Lemon Cake Squares Ingredients cup (175 mL) packed brown sugar cup (125 mL) rolled oats (not instant) cup (125 mL) shredded coconut cup + 1 tbsp (60 mL + 1 tbsp) …

2008, Barefoot Contessa Back to Basics, All Rights Reserved. Directions for: Creamy Cheddar Grits Ingredients 2 tsp kosher salt 1 cup quick-cooking grits (not instant) 1 cups half-and-half …

A baked potato with all the fixings, over a flatbread. This is a great recipe to use up left over mashed potatoes and a perfect comfort food dish.Courtesy of Kristen Eppich. Directions for: Loaded P…

Directions for: Salty Sweet Potato Fries Ingredients 3 sweet potatoes 3 parsnips 1 tsp dried Italian spices or dried rosemary sea salt, to taste 3 Tbsp avocado or grapeseed oil Directi…

You'll feel like a god when you eat this tasty burger with ingredients like succulent ground lamb, delicious sauteed red peppers and classic Greek staples like feta and tzatziki sauce. Direction…

Classic feel-good food featuring three kinds of cheese, diced ham and egg noodles. Directions for: Giada's Macaroni and Cheese Ingredients Butter, for greasing dish 12 oz wide egg noodles …

Directions for: Gorgeous Gado-Gado Ingredients Salad 400 g new potatoes 4 large free-range eggs 400 g firm silken tofu sesame oil Chinese cabbage 2 ripe tomatoes 1 handful radishes…

This authentic Japanese noodle soup features succulent chicken breast, various types of miso, a little ginger juice and is served with scallions, onion and nori. Directions for: Miso Chicken Ramen …

Directions for: The Better Butter Chicken Ingredients Tandoori Chicken 10 large boneless, skinless chicken thighs (about 21/4 lbs / 1.1 kg) cup bottled Tandoori marinade (see Tip) Butter Ch…

Italian comfort food at its most delicious. Directions for: Spaghetti and Meatballs with Veal and Ricotta Ingredients Spanish onion, minced 1 cup olive oil 1 Tbsp minced garlic 2 lb(s) g…

On a blustery day, nothing beats classic French onion soup and Ree's recipe makes it easy. Directions for: The Pioneer Woman's French Onion Soup Ingredients Soup 4 yellow onions cup …

A warm chicken and dumpling soup packed with yummy veggies. Directions for: Farm-Style Chicken and Drop Dumplings Ingredients Chicken Soup Two 3-pound chickens, each cut into 6 pieces and backb…

This pasta recipe makes the ideal single-person meal: it's economical, makes lots of leftovers and (most importantly) is deliciouuussss. Think you can't cook? Think again! Directions for: It…

Made with leftover roasted turkey, this straightforward, easy-to-assemble big ol' pan of lasagna is exactly what we want to eat the day after Turkey Day. It's a comforting crowd pleaser that …

Cook chili, bake cornbread and serve dinner in a single skillet. The steam from this chunky, spicy, deep-red chili gives the cornbread topping an extra-fluffy texture. Directions for: Cornbread Topp…

Related links from Canada.com: Directions for: Bocconcini and Cherry Tomato Crostini Ingredients 18 slices of baguette (see note) extra virgin olive oil for brushing and drizzling tbsp fresh…

A comfort food extravaganza, this warm, cheesy casserole will make you feel good inside and out. Directions for: Loaded Potato Bake Ingredients 6 slices bacon, diced 1 cup diced onion 2 clov…

Set it and forget it! A little prep up front goes a long way with this recipe. In 8 hands-off hours, you'll be served a hearty, tender meal fit for a king. Directions for: Nancy Fuller's Slo…

Indulge in this comfort food dish, perfect for dessert or even a decadent brunch. Directions for: Butter-Toasted Vanilla Pound Cake with Macerated Strawberries Ingredients Butter-Toasted Vanilla …

Biscuits and gravy in non-traditional fashion! Steamed buns hold Peking duck, a medley of veggies, a scallion dressing and homemade duck gravy. Directions for: Chinese Biscuits & Gravy Ingredi…