New Recipes Honey Sesame Wafer Cups with Ice Cream - ★Cooking Recipes★

Directions for: Honey Sesame Wafer Cups with Ice Cream

Ingredients

Wafers

cup unsalted butter, room temperature

cup clover honey

cup light brown sugar, packed

1 large egg

1 tsp vanilla extract

cup whole wheat flour

tsp fine salt

tsp ground cinnamon

1 cup sesame seeds, lightly toasted

Honey Ice Cream

2 cup vanilla ice cream

cup honey

honey comb, for garnish

raspberries, for garnish

Directions

Wafers Honey Ice Cream

1. Preheat oven to 350 F.

2. Beat butter, honey and brown sugar until fluffy. Beat in egg and vanilla. In a separate bowl, combine flour, baking powder, salt and cinnamon and add to butter mixture. Stir in toasted sesame seeds. Put in pan and spread to edges. Bake for about 15 minutes.

3. While still warm, gently place them over a ramekin, forming them into cups as they harden.

4. Mix honey into Vanilla ice cream and scoop into the sesame cups. Garnish with honey comb and raspberries.

See more: Bake, Vegetarian, Dessert, Eggs/Dairy, Dinner