The Imposter - ★Cooking Recipes★

These breaded and baked cauliflower bites act as imposters for chicken wings - a great vegetarian option!
Directions for: The Imposter

Ingredients

3 cups oil, for frying

1 head cauliflower, chopped into bite-size pieces

cup flour

cup water

tsp garlic powder

tsp salt

1 tsp melted butter or ghee or margarine

cup hot sauce

1 tsp butter, melted

cup blue cheese, crumbled

2 cups sour cream

Salt and pepper

1 carrot, peeled and cut into sticks

1 stalk celery, cut into sticks

Directions

1. Preheat oven to 450F (230C). Preheat oil to 425F in a frying pan.

2. In a medium bowl add flour, water, garlic powder, and salt. Whisk until smooth. Place cauliflower into batter and evenly coat. Use a fork to scoop out the cauliflower and place into oil. Cook in even batches so theres enough space around the cauliflower to properly fry. Remove when cauliflower is a golden brown colour. Place on paper towels to remove excess oil. In a bowl mix together hot sauce and butter. Add cauliflower and coat evenly. Place on baking sheet in oven for 5-8 minutes.

3. In a small bowl add together blue cheese, sour cream, and salt and pepper to taste. Plate the cauliflower with the blue cheese dip and celery and carrot sticks.

See more: Bake, Cheese, Vegetables, Appetizer, Comfort Food, Party Favourites, Snack, Vegetarian